We had some pasta the other night and I wanted to serve some garlic bread with it. Unfortunately, I didn’t have time to go to the store, so I pulled out my last frozen loaf of bread dough and made something up real quick. Keeping with saving money and using up leftover food, I included some mozzarella cheese that needed to be used, too.
I just thawed my dough for 2 minutes in the microwave as I do when I make pizzas. Then I rolled it out to as close as rectangle shaped as I could get and spread some olive oil and garlic salt on top. Then I sprinkled the shredded mozzarella and rolled it up like a jelly roll. Lastly, I cut the roll into 1-inch pieces and set them flat side down on the pizza stone. Then I baked them at 375 degrees for 20-25 minutes.
If I had pepperoni, I would’ve made my pepperoni rolls. Yum!
Maybe I should titled this blog “Things You Can Make With Frozen Bread Dough.”