When I was sitting at my hair ladies waiting for the hair dye to soak in, I read the Better Homes & Garden magazine she had there. It had this similar recipe, but I was unable to remember exactly what was on the sandwich. So, I made my own version. Muffalata is an Italian style [...]

So this one is super easy and is pretty elementary. But, it’s also super delicious! I just took it off the back of an Oreo pie crust label. Jell-O Oreo Pudding Pie 2 ½ cups cold milk2 pkg Jell-O Oreo Flavor Instant Pudding & Pie Filling, (4-serving size each)1 8oz tub Cool Whip, thawed, divided1 [...]

I had to make a dessert to pass for our Growth Group at church. The day before, a Redbook magazine came in the mail that had a really good looking Peach Upside Down Cake recipe. So I decided to try it! It’s good! Peach Upside Down Cake Topping ¼ cup unsalted butter ⅓ cup sugar [...]

I tried this from Paula Deen’s Friday night show, Paula’s Party. It wasn’t our favorite dish, but I would think about making it again. It was quite some time ago that I made this one… We’ve been so busy with moving and summer activities that I haven’t cooked/baked much, which leads to a bare blog. [...]

When we were in Seattle last summer visiting our friends, Dan and Erin Rood, I learned from Erin how to make the yummiest and easiest dessert ever!! It is probably one of Ben’s favorites. Unfortunately, I never got the chance to make it at home until last week! Erin makes it with fresh blackberries she [...]