Yesterday, as I was planning dinners for the week, I saw this recipe on the front page of AllRecipes. It caught my eye, so I had to try it! However, I read some reviews of the original recipe and decided to change it up a bit myself. The recipe you see below includes my revisions. If you’d like the original, click here.
Ben and I loved this meal. The crust is delicious and it really isn’t a very heavy dish. Best part is, we have enough leftover for another meal! Next time I’ll invite friends over to indulge with us.