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Coconut Oil Chocolate Chip Cookies – No Butter!

Use coconut oil instead of butter for an even more flavorful cookie! by SeededAtTheTable.com

Chocolate chip cookies made with coconut oil instead of butter. Have you used coconut oil in any of your baking?  Are you on the “up and up” with this newer trend?  I recently received a sample of LouAna Coconut Oil and wanted to give it a try by switching it out in one of my […]

Simon is 8 (…almost 9) Months!

Simon 8 Months

Oh wow… have I not done a Simon update since his 4 month?  Ha!  Well, he is 8 months old now and how he has changed!! At 6 months, he started CRAWLING. Now, he’s pulling himself up to his feet and starting to cruise!  It’s all over.  He even climbed up a step of our […]

Slow Cooker Chicken Tortilla Soup

Chicken Tortilla Soup in the slow cooker by SeededAtTheTable.com

Throw it all in the slow cooker and let this tortilla soup cook through the day.  In the last few minutes before serving, bake up some crispy tortilla strips for the win! January is the month where we all resolve to be more healthy and try to detox from the consumption of Christmas cookies and […]

Dark Chocolate Pirouline Crescent Rolls

Pirouline Chocolate Crescent Rolls

Pirouline dark chocolate wafers rolled into the center of refrigerated crescent rolls, then drizzled with melted chocolate. About eight years ago, Ben and I spent a week in Italy where I discovered chocolate croissants.  Although I didn’t, I wanted to eat one every morning for breakfast.  Ever since that trip, I often cave and buy […]

Butterscotch Pretzel Pie

Sweet and Salty Butterscotch Pie by SeededAtTheTable.com

Adding pretzels to the crust of this butterscotch pie creates a sweet and salty surprise. Have you ever tried Butterscotch Pie?  I honestly had never heard of it until I saw Paula Deen’s recipe.  It was during my pie kick last week when I decided to search through a few of my cookbooks and find […]

Double-Chocolate Cream Pie

Double-Chocolate Cream Pie by SeededAtTheTable.com

Going all the way with this pie by including a chocolate crust and a chocolate filling. Do you make Christmas baskets to gift for friends and/or neighbors?  If so, how do you decide who to give them to?  This year, I’m finding it challenging to make my list of recipients.  Here’s my dilemma: Many of […]

Holiday Home Tour 2013

Holiday Home Tour by SeededAtTheTable.com

Merry Christmas!  Come on inside where it’s warm and take a quick tour of how we decorated for Christmas this year. I told you I would show you, so here it is.  A few quick photos of our home decorated for Christmas.  This is our first year really getting into “decking our halls” since until […]

Saturday Seeds

Thanksgiving in Winston-Salem with Nana

Christmas is almost here!  Are you done with your Christmas shopping?  I am!  Well… almost.  ;) I’ll be quick and tell (show) you a few things we’ve been up to in the last month. We traveled for two weeks in November for a theology conference in Baltimore followed by Thanksgiving in North Carolina.  Judah was […]

Pinterest Party: Chocolate Peppermint Crunch Cookies

Chocolate Peppermint Crunch Cookies by SeededAtTheTable.com

Chocolate pudding cookies speckled with peppermint crunch chips.  Easy drop cookies that are perfect for your holiday cookie exchange! Guess what?  I literally just pulled the last pan of these out of my oven just 30 minutes ago!  This wasn’t planned, but after tasting one and then seeing all sorts of Facebook status updates about […]

Chocolate Hazelnut Pirouline Fudge

Chocolate Hazelnut Pirouline Fudge by SeededAtTheTable.com - Easy to make in the microwave! Stack Pirouline rolled wafers between to layers of fudge!

Pirouline rolled wafers centered between two layers of chocolate hazelnut fudge.  An easy microwavable recipe! Wow.  You must be wondering what happened to me since my last post was two weeks ago.  I took some time off, friends, and it felt gooood.  It wasn’t planned.  I think I just got burned out from traveling during […]