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Mushroom Parmesan

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Great vegetarian meal! Neither Ben or I are vegetarians, but I saw this recipe on Everyday Italian on the Food Network, of course. It looked so delish I had to try! We loved it! Since it’s made with Portobello mushrooms, it has more of a meaty texture to it and is very filling. We had […]

Chocolate Ganache

This is my “go-to” ganache recipe.  I usually don’t have set measurements and go by feel.  And, it also depends on how I’m using it and what consistency I need. So, this is my best attempt at giving you measurements: Print Chocolate Ganache 1/2 bag semi-sweet chocolate chips 1/4 cup unsalted butter 1/2 cup heavy […]

Poppyseed Chicken

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I love this stuff! Cheap AND Easy!!! In college, my roomies and I would always sneak more of this from the cafeteria back to our dorm rooms for a nice midnight snack. You might be thinking “Cafeteria food? Yuck!” But, no….not when it came to the Poppyseed Chicken! I just got the recipe a few […]

Alfie’s Inn – Cheap Eat!!

Ben and I had dinner tonight at Alfie’s Inn in Glen Ellyn. We heard they had the best burgers around. Honestly, we didn’t have our hopes up because how many times do you hear that someone has the best burger? They all can’t have the best burger. But, now that we had a taste of […]

Jalapeno Cheese Corn Bread

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If you noticed, although I have a food blog, I do not claim to invent these recipes or take any credit for creating them. I simply find them on the web, magazines, cookbooks, or TV and try them out so I can filter out the bad ones and share the good ones with you! This […]

Easy Chicken Enchiladas

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If you ever visit a church for the first time, see if they have a welcome packet for new visitors. Highland Hills Baptist Church in Grand Rapids, MI has the best welcome kit! My sister and brother-in-law attended this church regularly when they lived in Grand Rapids, along with my ex-boyfriend, so I visited a […]

Oreo Truffle Eggs

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You already have the recipe from Oreo Truffle Bombs. I just added food coloring and a jelly bean on top to cover the toothpick hole. I shaped these into eggs for the Easter season. The green ones are mint oreos, and the blue are regular. Oreo Truffle Bomb Recipe

Pepperoni Rolls

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I’m thinking of calling these Pepperoni Sushi instead because that’s what they look like before cooking them. Guess I’ll stick with Pepperoni Rolls though. When I was at my parents a few weeks ago, we had dinner at a restaurant called Old Chicago. My older sister, Angie, was also visiting the same time so she […]

Italian Meatloaf

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This is Michael Chiarello’s recipe (one of my favorite Food Network personalities). It’s a must-try, and if you do…it’s a keeper! So flavorful, you won’t believe you’re eating meatloaf! <Click here for updated post and recipe>

Mini-Baked Wonton Cups

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This weekend was a special one. I was sent to a seminar in Grand Rapids and therefore was able to visit my family. My sister, Angie, also came home to see the family so it was just like old times again. We decided we needed to make something for the food blog since we were […]

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