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Chocolate Peanut Butter Revel Bars

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Starting this week, Mondays, Wednesdays and Fridays (MWF) are going to be our favorite days.  You may have been getting used to seeing new recipes from me five days a week, Monday through Friday.  Now, as the end of the year draws near, my life is going to be filled with a lot of traveling […]

Easy King Ranch Chicken

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My friend, Stephanie, introduced this meal to me a few years ago.  She mentioned King Ranch Chicken is a Texas staple, which is where she is from.  There are many variations of this dish, but I have found this one to be the easiest while it’s very delicious!  This is a simple casserole for those […]

Halloween Candy Bark

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Happy day after Halloween!  Are you recovering well from candy overdose or are you (like me) still indulging in all its sweetness?  :)  I bookmarked this recipe a few weeks ago to share with you today, so that you can make use of your leftover Halloween candy in a more creative way than just shamelessly […]

Copycat Recipe: Red Lobster’s Cheddar Bay Biscuits

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Yesterday was Ben’s birthday.  In addition to the gift I bought him, I told him he could choose whatever he wanted for dinner…the dessert and all.  He came up with Pasta Fagioli and this Italian Pizzelle Ice Cream Sandwich for dessert.  Along side the main dish, he requested some biscuits I’ve posted before and called […]

Tropical Pizza

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Last week I posted this Pineapple-Mango Salsa that Ben and I absolutely love.  In that post, I mentioned I would share with you another way I’ve used the salsa, which I’m calling Tropical Pizza.  The Perfect Pizza Crust is topped with the salsa, barbecue sauce, bacon and cheese.  How can you not love it!? I’m […]