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Gathering for joy and community at the table.
Dec
17
Florentines and Pizzelles were part of my Christmas boxes this year, along with this pumpkin bread. Usually, I make this pumpkin bread into two regular size loaves (as pictured above). But, since I decided to add it to the Christmas box this year, I made the recipe into mini loaves. It made about 20 mini [...]
Dec
15
This year I haven’t had much time to bake for my Christmas tins, so I had to limit the kind of cookies and limit the number of recipients. There are two delicate cookies, though, that I make sure I include because I want them to become a tradition. First, is pizzelle which are Italian waffle [...]
Dec
5
Thanks to my friend, Emily (who just started a food blog titled Joy of Cooking), dinner tonight was very easy! I used a recipe from her site called Green Chile Beef Empanadas and made a few changes to my tastes. Instead of beef, I used taco flavored shredded chicken (store bought in a tub). It [...]
Oct
18
Last night our friend, Heather, and her three boys came over for dinner. For dessert, I wanted to try and make Apple Pie, and what better guinea pigs to have than 3 boys (4, including Ben)! They ate the pie right up (served with homemade vanilla ice-cream) and wanted seconds! Ding, ding, ding! I’ve found [...]
Feb
25
The recipe is from Pampered Chef, but I added some extra fruit beyond their instructions. This works best if you have a baking stone… *UPDATE 3/4/09* Click here to see The Final Rose Fruit Pizza. Fruit Pizza Printable Recipe 1 package (18 ounces) refrigerated sugar cookie dough 1 container (8 ounces) vanilla, strawberry or banana [...]
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