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Homemade Baby Food: Freezer Friendly Facts

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Freezing homemade baby food has become a fun obsession.  As I mentioned in the last post, taking just a few hours out of a day to make a large bulk of baby food will reward you with weeks worth of supply.  And, it’s easier than you may think. For your baby’s first tastes (fruits and […]

Mini Pecan Pie Muffins and a Cookbook Giveaway! – CLOSED

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Wow, these muffins are hands down the easiest I’ve ever made!  With only 5 basic ingredients, you can quickly whip up a batch of these.  Freeze the rest for up to two months and you will always have a snack on hand. All you have to do is microwave them for 30 seconds, and voila!  […]

Cheese Bagels

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Cheese is something that I can add to just about any food, and it will bring it to a whole new level for me.  Think about it… I’ll add melted cheese to salsa, top a cracker with a slice of cheese, nibble some cheese with my wine, sprinkle Parmesan cheese on my pasta, dip my […]

Baked Creamy Chicken Taquitos

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Maternity leave has been the best time of my life.  Spending 12 weeks, 24 hours a day, with my new son, Judah, has been such bliss that I can’t believe it is almost over.  It’s flown by, and now I return to my full-time job this Thursday. Not only does this mean less time with […]

Cornflake Chicken Strips

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We love Chick-Fil-A, but there isn’t one yet in the Chicago-land area.  Crazy, I know.  The closest one is about an hour drive north to Wisconsin (and, yes, we have made the drive just for the chicken!).  I needed to find a “go-to” chicken tenders recipe, fast.  This is it! The source where I found […]

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