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Gathering for joy and community at the table.
Dec
23
I brought these treats to Emily’s Holiday Open House Sunday night. They were delicious! Joelen, from Joelen’s Culinary Adventures, was also at the party and said they tasted like a rich brownie…except crunchy! It was also a great opportunity for me to use my Roasted Cacao Nibs that TCHO sent to me for a tasting. [...]
Dec
15
This year’s Christmas basket included lollypops, which is a first for me! I found these in the December/January 2009 issue of Everyday with Rachael Ray. They added a little healthier flavor with the nuts and raisins. I’ll be honest, I didn’t even get to eat one as every single lolly needed to be used for [...]
Dec
14
This was my first attempt at making fudge (if you don’t count this), and I will admit it was very successful! I loved this fudge and will make it again very soon. In fact, I’m think of baking again next weekend to make goodies for work. If I do, this fudge is definitely going to [...]
Dec
12
I’m in love with these biscotti. If I make them for myself, I probably won’t take the time to dip them in the white chocolate and crushed candy canes, because I’ll want to eat them right away instead! They’re great dipped in coffee or hot cocoa…or even on their own. Print Candy Cane Biscotti Yield: [...]
Dec
11
I wanted to include a variety of tastes in my Christmas boxes this year. Since I decided to break tradition and not include Pizzelles, I thought these cookies could make up for that sugary cookie taste. This is my first time making shortbread, or really even eating it (yeah sheltered, I know, right!) So, I’m [...]
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