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Gathering for joy and community at the table.
Mar
4
Every once in a while I’ll develop a recipe, unplanned, that surprises me. I threw this dish together on a weeknight when Ben came home late from work, and I didn’t have time for my planned grocery outing before dinner. I needed to use whatever I had available in the pantry to feed me and [...]
Apr
12
For the past year or so, I’ve had the privilege of testing recipes from Sargento, with the permission to share with you the ones that I end up loving (read: added to our household’s recipe pool). This is how we came across our favorite burger and one of our best pizza combos. Recently, we tried [...]
Feb
23
If you haven’t tried making stuffed cabbage, you need to. It’s truly an easy method, and you’ll be surprised at how the cabbage leaves just naturally roll right up and seal around your filling. My mother-in-law makes an amazing Syrian stuffed cabbage, that I’ll make myself someday and leave you with the recipe. But, for [...]
Oct
20
If you type in a Google search for “Oktoberfest Burger” you will end up with a result page full of references to the burger chain, Red Robin. Red Robin is one of the few restaurants we have in town. We don’t visit often, but a few weeks ago I received a birthday coupon in the [...]
Aug
15
Have you ever had a meal that immediately made you think of someone after the first bite? This burger made me think of my dad. My dad is one of those guys that likes his food a little more…well…bland. I’m not saying this is a bad thing, and I’m definitely not complaining. He’s pure in [...]
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