My coworker introduced me to this meal.  When she first told me about it, I thought she was crazy.  The mixture of ingredients just didn’t sound right.  After she told me that a friend introduced it to her and many of her friends have tried it and loved it, then it piqued my interest and [...]

This is another recipe I made from the book my sister bought me for Christmas, Giada’s Kitchen.  Ben and I both loved the flavor of the saffron and creamy sauce.  It was a light meal for us, which is always nice so that we didn’t (as we have grown to say) feel like ‘death’ afterwards.  [...]