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Gathering for joy and community at the table.
Mar
4
I love that Annie’s husband’s name is Ben, too, so that I can also use the name “Ben-chiladas” for this recipe. You’ll see over at Annie’s Eats that this is one of her “go-to” recipes, so I decided to finally give it a try. I actually made this about two months ago and forgot to [...]
Feb
25
My coworker introduced me to this meal. When she first told me about it, I thought she was crazy. The mixture of ingredients just didn’t sound right. After she told me that a friend introduced it to her and many of her friends have tried it and loved it, then it piqued my interest and [...]
Dec
29
This is another recipe I made from the book my sister bought me for Christmas, Giada’s Kitchen. Ben and I both loved the flavor of the saffron and creamy sauce. It was a light meal for us, which is always nice so that we didn’t (as we have grown to say) feel like ‘death’ afterwards. [...]
Dec
5
Thanks to my friend, Emily (who just started a food blog titled Joy of Cooking), dinner tonight was very easy! I used a recipe from her site called Green Chile Beef Empanadas and made a few changes to my tastes. Instead of beef, I used taco flavored shredded chicken (store bought in a tub). It [...]
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