Hitting the classic football party food with these jalapeño peppers stuffed with cream cheese and wrapped in crispy bacon!
I know what you’re thinking: “Nikki, these are soooo five years ago!” You’re wrong! They are more like “soooo SEVEN years ago!” when The Pioneer Woman placed this recipe in the spotlight. HA! But, it’s a recipe I make during the football season and, therefore, I want it added to my index.