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Home » Cookies » Oatmeal Chocolate Chip Cookies

January 19, 2011

Oatmeal Chocolate Chip Cookies

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Oatmeal Chocolate Chip CookiesYes, this is another cookie recipe.  I told you I'm addicted! Not much to say about these because they are just this recipe with chocolate chips instead of raisins.  Ben declared these as his favorite cookies the night I first made these.  (Here's a hint: He says that about every cookie I've made lately!)  Flattering, but proof that he's easy to please.  🙂

I think these are best eaten right out of the oven.  Just don't burn your tongue. Instead, let them cool for at least 5 minutes then go ahead and indulge while the chocolate is still melted.  Yum!  You can also turn them into sandwich cookies, which is another one of Ben's faves!

*Recipe update 3/17/11:  I cut the cinnamon down from 1 ½ teaspoon to 1 teaspoon and loved the turn out.  Recipe reflects this new measurement below.

Oatmeal Chocolate Chip Cookies

Printable Recipe

1 cup butter, softened
1 ½ cups light brown sugar, packed
½ cup granulated sugar
2 eggs
1 tsp. vanilla extract
1 ¾ cups flour
1 tsp. baking soda
½ tsp. salt
1 tsp. cinnamon
¼ tsp. nutmeg
3 cups rolled oats
1 cup chocolate chips

Preheat oven to 375°.

In a large bowl beat butter, brown sugar, granulated sugar, eggs and vanilla with a hand held mixer until well blended. In a medium bowl combine flour, baking soda, salt, cinnamon and nutmeg. Add dry ingredients to butter mixture, stirring until just combined.

Fold in rolled oats and chocolate chips. Drop dough by rounded tablespoons about 2 inches apart onto a cookie sheet.

Bake for 8-10 minutes or until edges are lightly browned. Cool 2 minutes and remove to wire rack to cool completely.

Source: Annie’s Eats originally from Deborah’s Culinary Confections

(This month we are giving back to the King family.  Visit Pennies on a Platter from January 1st to 31st to increase the blog hits which will in turn raise more money for Veronica and her children.  Please read this post for more information. You may also make a monetary donation by clicking on the PayPal button in the left hand column above.)

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Thanks for visiting! We’re the Gladd family! We love donuts, Disney, LEGO and Jesus. Not in that order, of course. 🙂 Ben shares DIY wood-working projects and Nikki shares delicious recipes. You’ll also find a sprinkling of travel adventures and other family fun ideas!

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Reader Interactions

Comments

  1. Julia says

    August 30, 2013 at 3:44 pm

    Made these today and they're fantastic - my 3 kids all love them! I followed the recipe exactly as it is. Thank you!

    Reply
    • Nikki says

      August 30, 2013 at 4:00 pm

      Thanks for your feedback, Julia! Glad the kiddos enjoyed them, as well! 🙂

      Reply
  2. kelly says

    April 21, 2013 at 7:32 pm

    These did not work for me, I tried twice and both times were a fail. They tasted pretty bad, they stuck to the bottom of pan really really bad and I tried different ways of preventing it, flat....

    Reply
    • ash says

      June 29, 2015 at 9:58 am

      Have you tried using parchment paper?

      Reply
  3. Leah Cusick says

    November 23, 2012 at 3:19 am

    Made these the other night, they turned out lovely. Added a couple handfuls of raisins and some walnut (those are actually pretty technical measurements for me, lol) they're absolutely delish! And I love that they stay nice and soft, oatmeal cookies should never be hard, if you ask me!

    So, thanks for the great recipe!

    Reply
  4. Kelly says

    October 29, 2012 at 3:19 am

    I followed this recipe to the letter and didn't get the same result as the one in the picture. I think the oats are too much! Maybe next time, I'll use 1 1/5 cups oats and ditch the cinnamon and nutmeg.

    Reply
  5. amanda says

    September 20, 2012 at 2:16 pm

    hi, i'm making these right now- the batter is amazing and i added dried cranberries! yummo.

    Reply
    • Nikki says

      September 20, 2012 at 9:42 pm

      Yum! Love dried cranberries!

      Reply
  6. Meredith MacDonald says

    June 17, 2012 at 11:14 am

    I have made this recipe of yours countless times, and I'm baking it now as I type for my dad 🙂 I added some Skor toffee bits I had leftover in my baking cupboard. They smell amazing. This is a great recipe and I thank you for sharing it 🙂 Delicious cookies every time!

    Reply
    • Nikki says

      June 17, 2012 at 2:47 pm

      Thanks, Meredith! What a great idea to add toffee bits! 🙂

      Reply
  7. miki says

    March 27, 2012 at 9:21 am

    just made these cookies last night and they are amazing! thanks so much for posting this recipe 🙂

    Reply
    • Nikki says

      March 27, 2012 at 7:58 pm

      Wonderful! Thanks for the review! 🙂

      Reply
  8. Larni says

    March 06, 2012 at 2:48 pm

    I was wondering if you've ever made these as bars instead of individual cookies?

    Reply
    • Nikki says

      March 06, 2012 at 3:24 pm

      Hi Larni,
      No, I have not.

      Reply
  9. Marie-Ève says

    March 02, 2012 at 5:23 pm

    I am making these as we speak and I actually mixed the oats with the butter mix, will that change my cookies?

    Reply
    • Nikki says

      March 03, 2012 at 10:17 am

      Hi Marie-Eve,
      I'm guessing I'm too late in responding, but I don't think I would've been much help anyways. My best guess is that the cookies will be fine, but might be a little different in the resulting texture, but not enough to ruin them. How did they turn out?

      Reply
  10. mary says

    December 10, 2011 at 5:30 pm

    I made these cookies and they were quite awful. Sorry.

    Reply
    • Nikki says

      December 10, 2011 at 8:22 pm

      Mary, so sorry to hear that! This is one of my favorite cookies. What was so awful about them?

      Reply
  11. D says

    October 25, 2011 at 1:36 pm

    I just made these today (found the recipe on Pinterest) and they were the best cookies I have ever had!

    Reply
  12. Brittany says

    January 25, 2011 at 2:52 pm

    Maybe I was just in the mood for something sweet, but I baked these the other day and they were FANTASTIC! We've been devouring them. Thanks for posting this! Yum!!

    Reply
  13. ButterYum says

    January 24, 2011 at 8:56 pm

    You know, I've thought many times about subbing chocolate chips for the raisins, but I've never done it. Thanks for the inspiration.

    🙂
    ButterYum

    Reply
  14. Shirley Rempel says

    January 22, 2011 at 11:04 am

    Wow, I just discovered you today and I love your blog! I have already printed out a bunch of your recipes and going to do some baking this week. Thank you for providing some fabulous ideas!

    Reply
  15. Vicki says

    January 20, 2011 at 7:35 pm

    I want to make these, but I'm convinced I'll eat them all and ruin my ambition to eat better and lose weight... 🙂

    Reply
  16. fashionfitnessfoodie says

    January 20, 2011 at 6:05 pm

    I've never made oatmeal choc chip cookies! I'm usually on a peanut butter or M&M kick! But these look good - You always make the perfect shaped cookie!

    Reply
  17. Jessica says

    January 20, 2011 at 3:14 pm

    These sound delicious!! And they look pretty too!

    Reply
  18. Lisa @ Dishes of Mrs. Fish says

    January 19, 2011 at 8:25 pm

    These cookies make me want to do the snow dance dance so I can make and devour these tomorrow! I have everything on hand! I've never had nutmeg in a cookie before!

    Reply
  19. natalie (the sweets life) says

    January 19, 2011 at 1:57 pm

    yum! I have some chocolate covered raisins that would go perfectly in here 🙂

    Reply
  20. Sue Gladd says

    January 19, 2011 at 12:30 pm

    Have to try this one! Love the oatmeal with chocolate chips.

    Reply
  21. Marissa says

    January 19, 2011 at 9:43 am

    These look SO good! I am a big fan of oatmeal chocolate chip cookies- YUM. They are the bf's favorite too- well next to oatmeal raisin, but we all know I won't be making those! haha 🙂

    -Marissa
    https://noraisinsonmyparade.com

    Reply
  22. Mandy says

    January 19, 2011 at 9:01 am

    Oatmeal Chocolate Chip are my favorite!!! I need to try this recipe!

    Reply
  23. Beth Ann says

    January 19, 2011 at 7:43 am

    YUM! They look delicious!!!

    Reply
  24. Blog is the New Black says

    January 19, 2011 at 5:22 am

    THese look awesome! 🙂

    Reply

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