No need for store-bought and extra preservatives when you have a paper bag and kernels at home!
Prep Time3 minutesmins
Cook Time2 minutesmins
Total Time5 minutesmins
Servings: 2-3 servings
Author: Nikki Gladd
Ingredients
1small(lunch size) brown paper bag
¼cuppopcorn kernels
Salt(optional)
Melted butter(optional)
Popcorn seasoning(optional)
Instructions
Pour popcorn kernels into the paper bag. Crimp the bag shut by rolling the top down and pinching to seal. Place the bag face down in the microwave. Microwave on high for about 2-3 minutes or until the popping slows to 1 to 2 second intervals.
Transfer the popcorn to a bowl and sprinkle with salt, then drizzle with optional melted butter and/or popcorn seasonings. Gently shake bowl to evenly coat.