Sweet Potato Casserole
Sweet potato casserole, or sweet potato pie? Either way, this isn't dessert like it looks!
– 6 sweet potatoes
, peeled and diced
packed brown sugar
(10.5 oz) package miniature marshmallows
Place sweet potatoes in a large pot of boiling water. Boil until fork tender, about 15 minutes. Meanwhile, preheat oven to 350 degrees F.
Drain the potatoes and return to pot, away from heat. Mash in the butter, brown sugar, cinnamon and orange juice. Spread evenly in a greased 9- x 13- inch pan. Top with marshmallows.
Bake for 25 to 30 minutes, or until marshmallows are golden brown.
Stir in toasted pecans for a new dimension of texture and flavor!
Share your photo on Instagram and tag @SeededTable -- Recipe found on