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4 from 3 votes

Homemade Hot Cocoa Mix

Prep Time10 mins
Total Time10 mins


  • 3 cups nonfat instant dry milk powder
  • 2 cups powdered sugar
  • 1 1/2 cups unsweetened cocoa powder
  • 1 1/2 cups white chocolate chips
  • 1/4 teaspoon salt


  • Mix all ingredients into a large bowl. Pour half of the mixture into the bowl of a food processor and process until the chocolate is finely ground. Transfer to an airtight container, then repeat with the remaining mix. Store in the airtight container for up to 3 months.
  • To make the hot cocoa drink, mix 1/3 cup of the cocoa mix with 1 cup hot milk.
  • Source: Slightly adapted from Brown Eyed Baker, originally Cook's Country


Serving: 1g