A fresh crisp broccoli salad tossed with a simple tangy homemade dressing. Broccoli salad is a quick salad everyone loves for any gathering, potluck, party, etc.
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Broccoli Salad

A fresh crisp broccoli salad tossed with a simple tangy homemade dressing. Broccoli salad is a quick salad everyone loves for any gathering, potluck, party, etc.
Prep Time10 mins
Chill Time3 hrs
Course: Salad, Side Dish
Servings: 10 servings

Ingredients

  • 2 fresh broccoli heads cut into small florets
  • 1/2 red onion finely diced
  • 4-6 slices bacon cooked and crumbled
  • 1 1/2 cups shredded cheddar cheese
  • 3/4 cup mayonnaise
  • 3 tbsp white vinegar
  • 1/4 cup sugar

Instructions

  • In a large bowl, combine the broccoli, onion, bacon and cheese.
  • In a separate small bowl, whisk together the mayonnaise, vinegar and sugar until the sugar is dissolved. Pour over the broccoli mixture and toss evenly.
  • Cover and refrigerate for at least 3 hours before serving.

Notes

For other variations, add any of the following ingredients to the salad: sunflower seeds, sliced almonds, dried cranberries, raisins, peas, cherry tomatoes, or cashews. You may also substitute half of the mayonnaise with non-fat plain yogurt.