Pineapple Lime Jello Mold
Pineapple Lime Jello Mold is a blend of sweet and citrus flavors for an easy appetizer or dessert at any party. This refreshingly classic gelatin mold includes only 5 ingredients and is prepared within 15 minutes!
Aunt Bethany's Jello Mold, Green Jello Mold, Jello Mold, Pineapple Lime Jello Mold
package lime jello
can crushed pineapple
drained, reserving 1 cup juice
thawed Cool Whip
Spray a bundt pan with cooking spray; set aside.
In a large bowl, stir together the lime jello powder and boiling water until the jello dissolves. Stir in the reserved pineapple juice. Place in the fridge for 45 minutes.
Remove bowl from the fridge and fold in the crushed pineapple, sour cream, Cool Whip and marshmallows.
Pour mixture into the prepared pan. Chill 3 hours or until set.
To unmold, dip the bottom of bundt pan into hot water for exactly 3 seconds. Invert onto serving platter. Slice to serve.
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