These Cannoli Ice Cream Sandwiches are a special dessert that really doesn't take much to prepare. Cannoli ice cream is sandwiched between two pizzelle cookies, and the ice cream is made without an ice cream maker!
Prep Time15 minutesmins
Total Time4 hourshrs
Course: Dessert
Cuisine: American
Keyword: Cannoli Ice Cream Sandwich
Servings: 4servings
Author: Nikki Gladd
Ingredients
¾pintCannoli Ice Cream, softened (recipe here)
8Pizzelle cookies(store-bought or recipe here)
Instructions
Line a 7x11 baking pan with parchment paper. Spread the softened ice cream into an even layer in the pan. Top with another layer of parchment paper and freeze for at least 4 hours.
When ready to serve the ice cream sandwiches, find a cookie cutter, drinking glass or bowl that is the size of your pizzelle cookies. Remove the ice cream from the freezer and use the cutter, drinking glass or bowl to cut out four circles of ice cream. Place each ice cream round on a pizzelle cookie, then top with another pizzelle cookie. Serve immediately.