Hidden chocolate kisses make these snowballs a sweet surprise.
Prep Time20 minutesmins
Cook Time10 minutesmins
Total Time30 minutesmins
Servings: 2dozen
Author: Nikki Gladd
Ingredients
1cupbutter, at room temperature
⅔cupgranulated sugar
1teaspoonvanilla extract
1 ¾cupsflour
¼cupcocoa powder
24Hershey's Kisses(any flavor, I prefer chocolate), unwrapped
1cuppowdered sugar
Instructions
Preheat oven to 350 degrees F.
Cream together the butter, granulated sugar and vanilla until smooth. In a separate bowl, whisk together the flour and cocoa powder. Gradually add to the butter mixture until combined.
Drop tablespoon dough balls on to a parchment lined baking sheet. Place one chocolate kiss on top of each dough ball then mold the dough around the chocolate kiss, covering completely. Bake for 8 minutes.
Remove from the oven and allow to cool completely on wire rack. When cool, roll in powdered sugar to coat. Best served within 1-2 days.