This pretzel dip recipe with cream cheese is super easy and full of flavor. Otherwise known as "crack dip", it's irresistible and comes together in under 5 minutes!
Prep Time5 minutesmins
Chill Time2 hourshrs
Course: Appetizer, Dip
Cuisine: American
Keyword: pretzel dip
Servings: 10servings
Calories: 290kcal
Author: Nikki Gladd
Ingredients
4ozcream cheeseat room temperature
½cupsour cream
1cupmayonnaise
1ozpacket dry ranch dressing mix
1cupshredded cheddar cheese
2green onionssliced
½cupcrumbled cooked bacon(I use Real Bacon Pieces for convenience)
Instructions
Combine the cream cheese, sour cream, mayonnaise and ranch until smooth.
Mix in the rest of ingredients and chill for at least 2 hours. Serve with crackers, pretzels, veggies or chips.