Walking Taco
A walking taco is a taco in a bag of chips. Everyone fixes their own and walks around eating from the delicious bag in their hands.
Servings: 12 servings
Calories: 194kcal
Ingredients
For the ground beef taco meat:
- 2 lb ground beef
- 2 packets taco seasoning (or 4 tablespoons of your favorite taco seasoning)
- 2/3 cup water or beef broth
For serving:
- 12 individual bags of Fritos and Doritos
- shredded lettuce
- salsa
- diced tomatoes
- diced avocado
- diced onions
- sour cream
- shredded cheese
- white cheese dip (try this recipe)
- fresh cilantro
Instructions
For the taco meat:
- Brown beef in a medium skillet over medium high heat; drain. Add taco seasoning with water (or broth), let simmer 10 minutes. Keep warm over low heat or transfer to small crock pot.
To serve:
- Set out desired toppings in separate small serving bowls with serving utensils. Cut tops off chip bags. Instruct guests to grab an open bag of chips and fill with taco meat and desired toppings, then eat out of the bag with a fork.
Notes
- This recipe includes instructions and ingredients for ground beef taco meat, but feel free to substitute with your favorite taco meat (chicken, barbacoa, pork, etc.).
- Instead of taco meat, try using leftover chili!
- Use your favorite taco toppings from the list, or any that are not listed.
- Nutrition information is an estimate of the taco meat only. Will vary depending on types of chips used, amount of meat added to bag, and toppings chosen.
Nutrition
Calories: 194kcal | Carbohydrates: 1g | Protein: 13g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 54mg | Sodium: 119mg | Potassium: 204mg | Fiber: 1g | Sugar: 1g | Vitamin A: 78IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 2mg