Dirty only one bowl and use yellow cake mix to make these easy chocolate cookies with M&M's, sprinkles and chocolate chips. Simple steps mean your kids will enjoy baking these with you!

It isn't right how quickly they grow...
This summer, I realized Simon didn't have as much baking time with me in the kitchen as Judah these last few years. Much of that contributed to him as the second child, but more-so because I was in school full time. So, a couple of weeks ago I told Simon he can develop his own cookie recipe just like his big brother did at the young age of 3!


Recipe Card
Cake Mix Chocolate M&M Sprinkles Cookies
Ingredients
- ½ cup unsalted butter at room temperature
- ¼ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups yellow cake mix
- 2 tablespoons unsweetened cocoa powder
- dash of salt
- ⅓ cup sprinkles
- ¼ cup M&M's
- ½ cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F. Line cookie sheet with parchment paper or silicone mat.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, then the vanilla. Mix in the cake mix, cocoa powder and salt until just combined. Fold in the sprinkles, M&M's and chocolate chips.
- Spoon cookie dough onto prepared baking sheet. Bake for 10 minutes. Let cool 8 minutes before transferring from cookie sheet to cooling rack.




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