• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Picnic Food
  • More Recipes
    • Breakfast
    • Easy Dinner Recipes
    • Appetizers/Snacks
    • Side Dishes
    • Best Dessert Recipes
    • Cookies
    • All Recipes
    • Categories
  • Travel
  • Shop

Easy Recipes for Family Time - Seeded At The Table logo

menu icon
go to homepage
search icon
Homepage link
  • About
  • Picnic Food
  • Cookies
  • Easy Dinner Recipes
  • All Recipes
  • Travel
  • Shop
  • Contact
×

Home » Main Ingredient » Chicken » BBQ Chicken Pizza

March 1, 2010

BBQ Chicken Pizza

This post may contain affiliate links. Read my disclosure policy.

Pin
Share
Tweet
Share
11Shares

BBQ Chicken Pizza

My college cafeteria first introduced me to BBQ chicken pizza. At first I didn't understand.  BBQ sauce and chicken on my pizza?  What was this?? Why were so many of my peers so excited to see it on the menu?

You see, I must have lived a sheltered life when it came to pizza. It took me a while to branch out from just a pepperoni topping.  Until college, I was drawing the line at pineapple and ham.  Little did I know that other concoctions would soon rock my world.

As far as the BBQ chicken pizza...It was love at first bite.

BBQ Chicken Pizza

Printable Recipe

half batch Perfect Pizza Crust
1 ½ to 2 cups cooked shredded chicken
¼ cup plus 2 tablespoon of your favorite BBQ sauce
½ cup tomato sauce
1 cup shredded mozzarella cheese, divided
¼ red onion, thinly sliced
1 tablespoon cilantro, chopped
1 green onion, thinly sliced

Place pizza stone in the lower third of the oven. Heat the oven to 500˚ for at least 30 minutes. Shape the pizza crust dough and transfer to a pizza peel or sheet of parchment paper dusted with semolina or cornmeal.

In a small bowl, stir together the chicken and ¼ cup BBQ sauce; set aside.

In another small bowl, mix the tomato sauce with the remaining 2 tablespoon BBQ sauce.  Spread the mixture evenly on the pizza crust.  Sprinkle with ½ cup cheese.  Next, layer the chicken and red onions, then top with remaining ½ cup of cheese.

Slide the dough onto the pizza stone. Bake for 8 to 12 minutes.

Garnish with green onions and cilantro.

Source: Perfect Pizza Crust adapted from Annie’s Eats, originally from Baking Illustrated.  BBQ Chicken Pizza is Pennies on a Platter original.

Pin
Share
Tweet
Share
11Shares
« German Chocolate Cake
Coffee Ice Cream »
Seed at the table family photo

About Seeded At The Table

Thanks for visiting! We’re the Gladd family! We love donuts, Disney, LEGO and Jesus. Not in that order, of course. 🙂 Ben shares DIY wood-working projects and Nikki shares delicious recipes. You’ll also find a sprinkling of travel adventures and other family fun ideas!

Learn more about me →

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Search for Recipes

© 2023 · Seeded at the Table · Home · About · Contact · Privacy Policy