recipe 

GROUND BEEF TACOS

Packed with savory seasoned beef, fresh toppings, and flavorful spice, these quick and easy ground beef tacos are a sure-fire way to please your family on taco Tuesday!

Ingredients:

1 tablespoon olive oil 1 cup diced yellow onion (about half a large onion) 4 cloves garlic , minced 1 ½ lb ground beef 1 ½ teaspoons salt 1 ½ tablespoons chili powder 1 tablespoon ground cumin 1 teaspoon paprika ¾ teaspoon ground coriander ½ cup beef broth

We love tacos because they require minimal preparation, making them a reliable choice for any mealtime.

HOW TO MAKE  GROUND BEEF TACOS

1

GENERAL STEPS

Heat oil over medium high heat in a large skillet. Add onions and cook for 2 minutes. Stir in garlic, cook 1 more minute. Brown ground beef in the pan; drain excess grease. Combine spices and add to the meat mixture.

2

READY TO ENJOY!

Add broth. Bring to a boil and simmer 10 to 15 minutes. Serve in tortillas with fixins.

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