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Buttery Cornbread Yeast Rolls

Cornbread Yeast Rolls, perfect for barbecue sandwiches by SeededAtTheTable.com (copycat Dickey's Barbecue Pit)

Serve these Buttery Cornbread Yeast Rolls with shredded barbecue meat for the perfect sandwich combination.  Or, use them as a dinner roll to accompany your favorite barbecue meal. Do you have a Dickey’s Barbecue Pit near you?  They opened one just around the corner from our house last year, and we’ve frequented there for their […]

Slow Cooker BBQ Pulled Pork

Slow Cooker BBQ Pulled Pork by SeededAtTheTable.com

An easy “fix and forget” barbecue pulled pork recipe where you control the taste by slathering with your favorite barbecue sauce. Super Bowl Sunday is almost here!  You are seeing recipes appear anywhere and everywhere for the best football party food.  You can find some of my favorites over on my right sidebar, along with […]

Monster Cookies [No Flour!]

Monster cookies - although they looking nothing like monsters, the title is for the monstrous amount it yields. SeededAtTheTable.com

Although these oatmeal cookies have a monstrous amount of ingredients that incorporate a ton of flavor, this recipe is titled Monster Cookies for the enormous amount of cookies it yields. I can’t believe it has been two years since we moved from Southern California to the deep South of Mississippi.  Time flies. Before we left […]

Bacon, Egg and Cheese Breakfast Roll-Ups

Bacon, Egg & Cheese rolled into refrigerated crescent rolls for a breakfast in one! by SeededAtTheTable.com

Refrigerated crescent rolls filled with cheesy bacon and eggs.  Quick breakfast, happy tummies! Living multiple states away from family can make for a sad and lonely holiday season.  Instead of depressing you with how truly sad I was from missing my family the last couple of months, let me skip to the part where my […]

Chicken Salad Sandwiches with Cranberries and Mixed Nuts

Chicken Salad with healthy ingredients and fighter foods by SeededAtTheTable.com

A healthier chicken salad sandwich with fighter foods like mixed nuts and dried cranberries. Ben and I love chicken salad sandwiches.  My favorite way to serve and eat them is on a croissant roll with an additional layer of spinach.  Typically, I go for a combination with grapes, celery and mayo, like this recipe I […]

Coconut Oil Chocolate Chip Cookies – No Butter!

Use coconut oil instead of butter for an even more flavorful cookie! by SeededAtTheTable.com

Chocolate chip cookies made with coconut oil instead of butter. Have you used coconut oil in any of your baking?  Are you on the “up and up” with this newer trend?  I recently received a sample of LouAna Coconut Oil and wanted to give it a try by switching it out in one of my […]

Slow Cooker Chicken Tortilla Soup

Chicken Tortilla Soup in the slow cooker by SeededAtTheTable.com

Throw it all in the slow cooker and let this tortilla soup cook through the day.  In the last few minutes before serving, bake up some crispy tortilla strips for the win! January is the month where we all resolve to be more healthy and try to detox from the consumption of Christmas cookies and […]

Butterscotch Pretzel Pie

Sweet and Salty Butterscotch Pie by SeededAtTheTable.com

Adding pretzels to the crust of this butterscotch pie creates a sweet and salty surprise. Have you ever tried Butterscotch Pie?  I honestly had never heard of it until I saw Paula Deen’s recipe.  It was during my pie kick last week when I decided to search through a few of my cookbooks and find […]

Pinterest Party: Chocolate Peppermint Crunch Cookies

Chocolate Peppermint Crunch Cookies by SeededAtTheTable.com

Chocolate pudding cookies speckled with peppermint crunch chips.  Easy drop cookies that are perfect for your holiday cookie exchange! Guess what?  I literally just pulled the last pan of these out of my oven just 30 minutes ago!  This wasn’t planned, but after tasting one and then seeing all sorts of Facebook status updates about […]

Idaho Potato Vegetable Casserole Supreme

Cheesy Potato and Vegetable Casserole by SeededAtTheTable.com

Cheesy potatoes and veggies topped with sprinkles of crushed Ritz crackers. Perfect for your holiday dinner or a potluck crowd. I never told you that this summer I won a recipe photo contest.  Because of this contest, I now have a new favorite recipe in my regular menu rotation.  We absolutely love this potato dish. […]

Lion House Dinner Rolls

Soft and buttery Lion House Dinner Rolls by SeededAtTheTable.com

Lion House Dinner Rolls are soft, buttery rolls that deserve placement in the center of your dinner table. Although Lion House Dinner Rolls seem to be widely-known, I found out about them only recently through Pinterest.  I was led  to a recipe on one of my favorite blogs where Mel’s photos almost had me breaking […]

Snickers Taffy Apple Salad

Snickers Bar Taffy Apple Salad by SeededAtTheTable.com

Taffy Apple Salad is a side dish that can also be a dessert, with miniature marshmallows, pineapple chunks, diced apples and bite sized pieces of Snickers candy bar mixed into a pineapple whipped topping. One of my former co-workers, and friend, from when we lived in Illinois, often shared with me recipe ideas that at […]

Copycat Recipe: Zax Sauce {Dipping Sauce for Chicken & Fries}

Copycat Zax Sauce for Dipping Chicken and Fries by SeededAtTheTable.com

Make your own copycat Zax Sauce and dip your chicken and fries at home! Zaxby’s is a favorite fried chicken fast food joint here in the South.  I remember the first time I experienced it about 8 years ago when Ben and I were first married.  We were visiting friends in Greenville, SC and Ben […]

Pretzel Dogs

Pretzel Dogs

I’m obsessed with pretzel bread and love working with pretzel dough.  Although it’s hard to choose favorites when talking about pretzel bread, wrapping it around hot dogs is definitely a winner. As complicated as it may look, pretzel dough is really super easy to work with, especially if you have a stand mixer.  The dough […]

Layered Oreo Pudding Dessert

Layered Oreo Pudding Dessert

Crushed Oreo cookies, layered with chocolate pudding and whipped cream.  A pudding dessert we all grew up with and love. I’ll admit it.  I’m a weary mom.  Who isn’t?  My kids are at the age where they need my attention just about every second of my life.  Some days I love it.  Other days I […]

Cheddar Bay Biscuits Chicken Pot Pie

Cheddar Bay Biscuits Chicken Pot Pie

Cheesy garlic biscuits crusted over my favorite homemade chicken pot pie. If you love Red Lobster’s Cheddar Bay Biscuits and you love chicken pot pie, this is your dish!  Have you tried my Semi-Homemade Chicken Pot Pie recipe yet?  The only part not homemade is the crust, where I always use a store-bought refrigerated pie […]

Lemon Cupcakes with Candied Lemon Chips

Lemon Cupcakes with Candied Lemon Chips

We are celebrating one my favorite bloggers in the world today. Liz from The Lemon Bowl is expecting her second baby boy very very soon and I couldn’t be happier for her!! A few of her blogging friends got together to throw her a surprise virtual baby shower. Each blogger had to create a recipe […]

Pillsbury® Funfetti® Lil’ Donut Kits {Celebrate the Lil’ Things}

Pillsbury Funfetti Lil Donut Kits

The J.M. Smucker Company compensated me to promote its Pillsbury® Funfetti® Lil’ Donut Kits products. All opinions are honest and my own. Recently, Pillsbury Baking introduced a new product in stores that lets you make fresh donut holes right in your home kitchen, no deep fryer or donut pan required!  Seriously, folks, this is something […]

Wendy’s-Style Pumpkin Frosty Dessert

Wendy's Style Pumpkin Frosty Dessert

Who doesn’t love a nice cold Wendy’s Frosty Dessert?  Raise your hand if you wish they made a pumpkin version! Wendy’s Frosty Desserts are a bit nostalgic to me, dating back to more than 10 years ago.  One summer during college, my best friend and I had the popular Frosty and Fries combination every Sunday […]

Home-Style Chili Cornbread Squares

Home-Style Chili Cornbread Squares

These chili cornbread squares feed a crowd, giving you the perfect dish for a party or potluck dinner.  I was provided product and compensation for developing this recipe. Hey guys!  (My cousin who I grew up with in Michigan just reprimanded me for saying “y’all” in an earlier post, so “guys” it is this time!)  […]